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Frying a burger on medium heat (glass top stove)

the entire pan became covered with a dark film that would not come off. Pan under burger was not effected.

This was first time it happened. Discoloration ( darki rough greasy film) . tried paint thinner: nothing

Finally scrubbed it with soft scrub and it came off.

Burger burned slightly and i had to scrape off the stuck meat.

What's the solution? Re-condition??.. It was fine under burger except for the burned residue. In less that 100 words, please reply. Pardon the stutter, but I IIIIIIIIIIIIIIIIIIIiiiii iiiiiiiiiiiineed ann answer. Why 100 words... call me.

Product or Service Mentioned: Red Copper Frying Pan.

Reason of review: 100 words.

Monetary Loss: $20.

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